It’s Ice Cream Time

Lavendar Lemon Balm Ice Cream
Lavender Lemon Balm Ice Cream

I have been an ice cream making fiend this weekend. Art works hard to grow all this great stuff, it’s my job to turn it into yummy ice cream!

Most of my friends are asking about the Rose Petal ice cream, which I’ve made 3 batches of so far.
In the collander!

Infusing the Roses into Cream

My favorite is the mint chocolate chip. It’s hard to imagine how good mint infusing in cream smells. I guess if you eat some of the ice cream, you can get the idea.

Chocolate Mint infusing in Cream

The total ice cream count so far is:

  • Rose Petal: 3 Batches
  • Mint Chocolate Chip: 2 Batches
  • Lavender Lemon Balm: 2 Batches
  • Locust Blossom: 2 Batches

Phew! I need more freezer space.

Here’s last year’s ice cream report, in case you missed it.

[tags]ice cream, herbal ice cream, cooking, spring, flowers[/tags]

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